oklahoma onion smash burgers

Season burger with a sprinkling of burger seasoning. So what is a Smashburger? It’s a super-thin burger cooked on a griddle with lots of flavor from the browned bits that develop during cooking. Those bits form a delicious and flavorful crust with a wonderful texture. How do I cook a Smashburger on the Blackstone Griddle? There’s no right or wrong way to cook a smash burger on the Blackstone griddle. The Oklahoma Onion Smash burger might be the best burger you've never had. See more ideas about cooking recipes, smash burger recipe, smash burger. You might need to get creative to get a really hard press. Smashburger is a great place to grab a burger with quality. Sprinkle the tops with Kent’s seasoning or salt and pepper, to taste. Website +1 888-652-4628. $13.32. Top with veggies, pressing into the meat, and season with salt and pepper. See reviews, photos, directions, phone numbers and more for Smash Burger locations in Midwest City, OK. $1.25. Super friendly and attentive staff, small selection of beer, and the option for wheat or white buns. So good! How hot should the griddle be for cooking smash burgers? Onions predate ketchup, predate cheese, everything else. Then, with a sturdy spatula, smash the patties flat. Swine & Sons inside Local Butcher & Market 669 N Orange Avenue Orlando, Florida. Fave burger place! Serve burgers on buns with toppings as desired. Side of smash fries. February 2021. From a Great Depression Era necessity to a cultural phenomenon. Try this at home and it’s guaranteed to become your next favourite thing. Probably the best one I've ever had in my life. Plenty of tables and space in the place too. Season generously with salt and pepper can fry for about four minutes. Wipe the griddle with olive oil. Place the burger patties on the grill for 3-4 minutes, smash the burgers down with a spatula and top with a handful of onions. Use your Uber account to order a delivery from Dumbo Burgers in Melbourne. Heat griddle over medium heat and place patties meat side down. Form into four quarter-pound patties. Burger Night....and something new and tasty! Season with Kosher salt and pepper, top with caramelized onions and press onions into the burger. Cook until onions are deep golden brown and beginning to crisp around the edges, about 6 -8 minutes. Then smashed into 80/20 burger patties and grilled in my cast iron skillet. I don't think from start to finish, a burger takes more than 4-5 minutes to cook. UPROXX - Vegan Oklahoma Fried Onion Smash Burger 6-oz. Top with the cheese and cook for 2 minutes. BBQ Burger 14 The key to making these mouth-watering burgers featured in Cooks Country is to smash thinly sliced onions into the ground beef before cooking. If I do it correctly, and get them thin enough with the press, I'm only able to press/smash about 4-6 burgers before its time to put a quick seasoning of SPG on and then flip. Oklahoma Fried Onion Burgers are incredibly easy to make and insanely delicious. In this Homemade Oklahoma Onion Burger Recipe video, we will teach you how to make one of the most iconic burgers, the Oklahoma Fried Onion Burger on the camp chef versatop griddle!.This Smashburger recipe is one that is simple to do and will be perfect for your next family dinner! For these burgers, there isn't really a recipe. With a flat spatula or bacon/burger press, flatten the meat into thin patties. Smash burger ball into onion with back of metal spatula with no holes to make a round patty less than ½-inch thick on top of onions. This place makes legit, Oklahoma onion smash burgers. It was conceived of during The Great Depression in Western Oklahoma as a way for local Diners to extend a Diner's Beef supply. For toppings, add 1 or 2 slices of cheese to each burger and allow to melt. Add mayo, mustard, and pickles to the top buns, then place each burger on a bottom buns. Serve while hot and enjoy! The classic version of this Oklahoma fried onion burgers recipe will always be the best. Discover the magic of the internet at Imgur, a community powered entertainment destination. Dec 9, 2018 - Oklahoma onion burgers served as Sliders, thin burgers with perfectly softened and grilled onions. Brush the griddle with canola oil and add 1 ball of beef griddle. We take two 3 oz balls of premium ground beef- smash it on the griddle with thinly shaved onions, flip, then top with 2 slices of American Cheese, and then stack the whole business on our … Sandwiches. Top with a nice big mound of sliced onion. Like a White Castle or Krystal Burger took a walk through an Oklahoma kitchen! When the oil in the skillet starts to smoke, add the balls to the skillet and smash with a stiff metal spatula.⁣⁣⁣⁣ Immediately add (at least) 1/2 a cup of the onions to each patty, and smash them into the patties. loosely packed meatballs with the ground beef and place on the hot griddle. Sometimes I also smash raw, thin-sliced onion in the patty at the beginning, a favorite of any burger joint in El Reno, OK. George Motz is a well-traveled Emmy award-winning freelance filmmaker and photographer based in New York City. Loosely form the ground beef into 4 balls. The Oklahoma Onion Smash burger might be the best burger you've never had. Using a large spatula, transfer the patties to the skillet, onion side down. Reserve the remaining sauce for the bun and burger. Cook onions and burger for 2 to 4 minutes, flip onions and burger over, and add a knob of butter (about 1/4 tsp./1 mL) on top of each burger. These burgers are so simple, yet so tasty! While the burger is cooking, toast your buns. To Make Burgers: Divide hamburger into thirds and make 3 thin patties. Making 10-20 Smash Burgers on a cast iron skillet sounds like prison camp to me. Place the burger balls on the grate and immediately … The key to making these mouth-watering burgers featured in Cooks Country is to smash thinly sliced onions into the ground beef before cooking. Once you flip the patties, add a slice of cheese to each. When it comes to good burgers, the options are truly endless, whether it be smash burgers, Juicy Lucy or even veggie burgers. March 2019. The result is golden caramelized onions embedded a perfectly cooked burger! Flip, season and press and crisp the opposite side; cook 2-3 minutes more. Improve this listing. Top-quality ingredients are used in all of our Smashing creations, from 100% Certified Angus Beef® burgers and crispy chicken sandwiches, to unique salad blends and creative sides. Top with a nice big mound of sliced onion. Oil grill where burgers are going. 2oz Side of Beer Cheese. Most enjoy at least some toppings on burgers and the most common would be lettuce, tomato, and onion. BURGERS. Nashville Hot Curds. Repeat with remaining beef. I went hoping for a Oklahoma onion burger.. not on the menu.. but fun and nice texture to the meat. I fired up the Q220 and finally got the chance to use the Teflon mats I bought last year. Place beef balls on top of onion mixture and smash until the onion adheres. … Then I drop the balls on the ci. Founded in 2007 by restaurant industry veterans Rick Schaden and Tom Ryan, the chain serves "smashed" burgers using a specialized process of cooking them on a flattop grill at a high heat. Our friendly followers in Oklahoma confirmed that an onion burger was a “must try” during our visit to Oklahoma City. But making 10-20 Smash Burgers on a Blackstone Griddle? Delish! This time we're trying the famous oklahoma fried onion smash burger with beyond meat. Slice the onions as thin as you can - … This is how our version of this famous American citizen sounds. Chef Charles will teach you how to prep, slice, mound and "smash" this regional treasure. You can crank out dozens of burgers at a time. Disposable Cutlery/Condiments. Smashburger is an American fast-casual hamburger restaurant chain founded in Denver, Colorado.As of February 2018, it has more than 370 corporate and franchise-owned restaurants in 37 states and 9 countries. Flip burgers, increase heat to high and cook until well browned on second side, about 2 minutes. Hold patties down for 30 seconds, then cover each patty with some of the cooked onion. I am really impressed with the Oklahoma style onion burger. Oklahoma Onion Burger Sliders with steamed buns are the perfect sized burgers for serving at parties. Season generously with salt and pepper can fry for about four minutes. Whopper Recipe Burger King. 14 Swiss Cheese, bibb lettuce, sautéed mushrooms & onions, dijonnaise sauce. Note: Enjoying a good burger is the latest thing that used to be completely normal which is now a sign of “far right” domestic extremism and radicalization. Smash this down into a nice round patty. Burgers are a blank canvas. Your support keeps the show running and is very much appreciated. There’s a number of these l… 11 Easy For Cooking Burgers On A Griddle And Our Recipe. Oklahoma Onion Burger 10 2 half patties, smash grilled w/ onions, American cheese, pickles. $6.00. Our mushroom swiss burger recipe is the fanciest burger you can make, right at home. COOK ’S COUNTRY: Oklahoma Onion Burgers And Louisiana Meat Pies. Different and delicious. Smash Burgers. The burger meat is of a pretty good quality and the buns are... really good as well. Finish off with blueberry hand pies, a tasty and convenient portable pie ready for breakfast, lunch, or dinner. Flip the burger over and fry on the onion side until the meat is cooked to your liking. IIRC, the grills in El Reno throw the onions down first to let some steam escape and get some color, then smash the patty on top. The amount of onions in this Oklahoma Onion Burger make it more than OK! Edge tells of Ross Davis who owned and operated the Hamburger Inn on Route 66 in Downtown El Reno. 5 best spatulas for making smash burgers 2020 foods guy maximize flavor by ultra smashing your burger the food lab baking steel the ultimate smash burger thin burger martha stewart. We want to thank the Visit Oklahoma City and Tucker’s Onion Burgers for their hospitality. Dirty 30s era burger also made famous by George Motz. What toppings go on the burger? I used 93% lean ground beef instead of the 85% suggested by Cooks Country. It’s no secret why burger chains like Shake Shack, In-N-Out, and Smashburger are having such a moment. Palmetto Dunes is an award-winning golf and beach resort located on Hilton Head Island in South Carolina offering 3 championship golf courses, 25 tennis courts, a variety of vacation home and villa rentals, packages & dining options. The key to this simple burger is three-fold – the holy trinity of meat, the onions and the bun. Smash each top bun on the slaw and enjoy! I also get the Smash Fries, which has rosemary and olive oil. Allow onion and burger to develop a deep brown sear, 2-3 minutes. Cook’s Note. UPROXX - Vegan Oklahoma Fried Onion Smash Burger 6-oz. $13.50. I prefer mine to be nice and pink inside. Little Mayo on the bottom bun with some sliced Tomato and Pickle. Immediately add (at least) 1/2 a cup of the onions to each patty, and smash them into the patties. ... Wagyu smash patty, cheese, pickles, onion, mustard and tomato sauce. It was a very difficult time financially and many people in Oklahoma were having a very difficult time even feeding their families. Heat a skillet over medium heat with olive oil, 2 turns of the pan It is probably one of the most important hamburgers in hamburger history, because back in the beginning, to flavor burgers, they would simply take onions and then put them either in or on the burger. French Fries. See reviews, photos, directions, phone numbers and more for Smash Burger locations in Midwest City, OK. Restaurant menu, map for Smashburger located in 74132, Tulsa OK, 7392 Olympia Ave. Dec 6, 2020 - Explore iamtalaiya's board "Smash Burger Recipe" on Pinterest. Once the burgers have been completely smashed, sprinkle … Picked for you. The sky is the limit here, you can really experiement to your heart's content! Browse the menu, view popular items and track your order. Oh, the fries! | Classic Oklahoma Onion Smash Burger. The Smash Fries are delicious, and the burgers are immaculate. Our inspiration comes from L.A.’s best burger concepts and the influence of the Oklahoma Fried Onion Smash Burger. Ingredients: Clic Smashed Burgers Recipe Serious Eats. Cook to crust and brown the meat, 3 minutes. Use your Uber account to order a delivery from Dumbo Burgers in Melbourne. This is super simple. S.M.O.B. When oil begins to smoke, add 1/4 the onions; sear 1 minute and top with one ball of beef. The resulting nest of caramelized onion commingled with seared beef is a flavor bomb. Oklahoma Fried Onion Burgers (Great Depression Style) In the 1920s and 1930s Oklahoma was in the throes of The Great Depression and the Dustbowl both. According to John T. Edge, Ross Davis would smash onions into his burgers to give his customers more bang for their buck with a bigger patty. We introduce you to the game: Oklahoma Onion Burger - Smass version Two 67 grams buff mixed with fine onions and served with four melted cheese (yes, you last right ) and plenty of smash sauce. Add 2-3 ounces of thinly sliced onion over each patty. I’m making four double cheeseburgers for dinner, … He called them Depression burgers and he’d smash a half-onion’s worth of shreds into a five-cent burger.” You can still find fried onion burgers all around Oklahoma today, perhaps most notably at the popular Tucker’s Onion Burgers. Smashburger, Owings Mills: See 24 unbiased reviews of Smashburger, rated 3 of 5, and one of 134 Owings Mills restaurants on Tripadvisor. I cook on cast iron, hot, the burgers are round balls that roll around in a big bowl in seasoning. While the burger is cooking, toast your buns. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More Instructions; Get grill pan very hot. I usually get the Classic Smash with cheese. Rest assured that all opinions are our own. We had the Smash Burger with an Egg added. Make 2 oz. You want the burger … vegan oklahoma onion burger onion lovers rejoice скачать - Сккачивайте бесплатно любое видео с ютубе и смотрите онлайн. Roll up your plant based meat into 2 equal sized meatballs. The key to making these mouth-watering burgers featured in Cooks Country is to smash thinly sliced onions into the ground beef before cooking. Butter the insides of the Kaiser rolls. This place is pretty fun and the owner was super cool. Transfer the onions to a clean dish towel, gather the edges together and squeeze out as much liquid as you can from the onions. Put back in fridge to chill until egg/iron up to temp. The Oklahoma. Yeah - I didn't use the smoker - I get it.. but I had to show the Blackstone some love. Add 1/4 cup of the shaved onions on top of the ball and smash it down with a … The result is golden caramelized onions embedded a perfectly cooked burger! When the sugars and proteins in the beef heat up, a Maillard reaction occurs and results in the beautiful browning of these burgers. Continue to … Onion Fried Burger Instructions. Oklaholma Onion Smash burger Tämän burgeri on lihanystävän unelma, sillä sen välistä löytyy kaksi pihviä smash tyyliin sekä runsaasti paistettua sipulia. Heat a large skillet or flat-top over medium-high heat for a few minutes. In due time I will get to Oklahoma City and tour the famous places that serve these burgers. We grabbed some cheddar burger patties before we watched the video and had some onions on hand. Next to check off your burger bucket list, we've got these awesome Oklahoma Onion Burgers delivering on cheesy, charred bliss. https://www.huffpost.com/entry/oklahoma-onion-burger_n_2876356 This is a classic Oklahoma onion burger, with sliced onions, cheese and maybe some pickles and mustard. https://www.seriouseats.com/burger-lab-how-to-make-oklahoma-onion-burgers My only point here is to urge them to make the Oklahoma Onion Smash Burger.....:) nice peeps. If you want to check out a great site about some of the states burgers … This is the interesting history behind this onion burger and how to make it. Aug 13, 2019 - This Pin was discovered by Stephen Gold. Smashburger, Tomato, Jagermeister, BBQ Sauce, Premium Cheddar, Onion, Spicy Coleslaw UPROXX - Vegan Oklahoma Fried Onion Smash Burger 6-oz. As an onion lover I had to give this a try. I’m making four double cheeseburgers for dinner, … Available throughout May! Burger was average. Flip the burgers, then increase the heat to high and cook until well browned on the second … Why You Should Pre-Smash Your Burgers. 505 views “Fryday I’m in Love” Burger - potato roll, spinach, grilled onions, two slices of American cheese! Classic Smash. In Hamburgers & Fries: An American Story, author John T. Edge describes the history of El Reno’s fried onion hamburger. Combine the ground beef, salt and pepper. ... Wagyu smash patty, cheese, pickles, onion, mustard and tomato sauce. His restaurant, the Hamburger Inn, was located at the intersection of Route 66 and Highway 81 in Oklahoma. Cook for 2 minutes. I’ve been eating these for the last several days now. Oklahoma Onion Burger Recipe. canola oil 1 lb. Turn burgers and sprinkle with additional 1/8 teaspoon salt and pepper. When oil begins to smoke, add ¼ the onions; sear 1 minute and top with one ball of beef. Essentially caramelised onion inside the patty. The onions are sliced much thinner (you could use a box grater) and smashed into the patty. Heat a cast iron skillet or griddle to medium heat. ... what can I say about this burger. OK Onion Smash Burger: Two Florida grass-fed beef patties ground daily from The Local Butcher & Market, American cheese, garlic dill pickles, onions on a fluffy sandwich bun. May 24, 2021 Hunter Wallace Recipes 4. Oklahoma Fried Onion Burgers are incredibly easy to make and insanely delicious. Cook until well browned and a thermometer reads at least 160°, 1 minute. The onions are sliced much thinner (you could use a box grater) and smashed into the patty. Soon, diners and cafes all over Oklahoma were serving fried onion burgers, and they have been a staple ever since.” Oklahoma Onion Burgers. Sign me up now and sign me up over and over again. I wasn’t doing it to own Greta. The Oklahoma onion burger was born out of the Great Depression, at a little place called “Sid’s Diner”. Cook for 6TO8 mins, until the onions turn a deep golden brown and begin to crisp around the edges. While a litte greasy, they were tasty. Reserve the remaining sauce for the bun and burger. Thursday, January 8, 2015 By Jennifer Robinson. Onion Burgers on the Grill For this cook, you’ll need a flat top grill or griddle. The guilty pleasure meal instilled in me at a young-age – but the appreciation of such a burger grew with time. Today, Tucker’s is serving one of the best renditions of the iconic dish in the entire state. 2. This introduced me to the “Oklahoma Onion Burger”. Using a heavy spatula, smash the burgers down into the pan while tapering the edges as thin as possible. Grill each patty for about 4 minutes. ground beef, gently formed into 6 balls 2 medium yellow onions, very thinly sliced with a mandoline or a sharp knife and divided into 6 equal portions Find 4 listings related to Smash Burger in Midwest City on YP.com. Aug 2, 2016 - Juicy, messy, and incredibly delicious, these patties have flavorful browned onions embedded right in the meat. Las Vegas is #1 When it Comes to Food and Hospitaliy. Discover (and save!) Try the caramelized onion aioli sauce to go with your fries! The result is golden caramelized onions embedded a perfectly cooked burger! Place burgers on buns, add desired toppings and serve. Chef Charles will teach you how to prep, slice, mound and "smash" this regional treasure. Airs Saturday, January 10, 2015 at 2 p.m. on KPBS TV. double smash burger, American, onion, pickle, potato bun, served with fries. Knife & Fork. Flip. House Burger 8 Mustard, mayo, onions, bibb lettuce, tomatoes, pickles. Making Smashburger-style hamburgers goes against every rule of burger-making, but somehow they always turn out delicious. In addition to the burgers, customers can order classic Coneys, fries and thick milkshakes. Your friends will thank you. The onion burger is a cousin to the infamous Smashburger - and you know, if you try to smash a burger on regular grill grates, it will fall right through. This is an old smash burger recipe which was created in Oklahoma during the Great Depression. Related. Beyond Meat Beyond Beef • 2 slices Violife “Cheddar” • 1/2 yellow onion • 1 vegan burger bun • Salt • Neutral oil • 4-6 pickled cucumber chips I’m using Beyond Meat Beyond Beef because I can get that easily where I shop. Never smashed a burger in my life, but ain't no stoppin' now LOL. Fries were tossed in garlic, olive oil and rosemary. Oklahoma Onion Burger Oklahoma, United States of America: A smash burger that has a lot of thinly sliced yellow onions pilled on top of the ground beef before smashing. So, oil up your flat top, and portion the ground beef into whatever size you want the patties to be. Great smash burgers! I’m making four double cheeseburgers for dinner, … 1 large yellow or white onion, sliced very thin; Salt Grill each patty for about 4 minutes. Take Away Av Colombres 1855, Lomas de Zamora Delivery Envíos desde $70 ☞ Lomas de Zamora ☞ Banfield ☞ Temperley Count to about a minute 30..then SMASH the heck out of it with my burger spatula. Something like, talk a manager into giving you a pack of Martin’s potato rolls and you can make Oklahoma onion burgers a couple times, reverse engineer them and you can have your burgers every week for a lifetime. Using spatula, transfer patties to skillet, onion side down. Using spatula, transfer patties to skillet, onion side down, and cook until onion is deep golden brown and beginning to crisp around edges, 6-8 minutes. 4 tbsp. I wish I would have tried this a long time ago. https://www.foodandwine.com/news/oklahoma-onion-burger-national-treasure Cheeseburger – (American, Cheddar or Swiss) 10 Oklahoma Onion Burger 10 2 half patties, smash grilled w/ onions, American cheese, pickles Best Ever! Find 4 listings related to Smash Burger in Midwest City on YP.com. Palmetto Dunes - Official Website. Another meal inspired by Kent Rollins Oklahoma Onion Burger hit the grill. The key to this simple burger is three-fold – the holy trinity of meat, the onions and the bun. Learn how to make the best Oklahoma Onion Burger, aka the "Okie burger" or a fried onion burger, on your flat top grill or griddle. your own Pins on Pinterest Wafer thin onions smashed into the patty as it cooks on the grill. https://www.bigoven.com/recipe/oklahoma-fried-onion-burgers/814614 Ideal for small snacks and game day food spreads. Carefully flip burgers over so onions are now on the bottom and let cook until onions start to soften, about 1 minute. Fried Onion Smash Burger, Hand Cut Fries, Brisket, Pulled Pork, & Ribs Catering Available 1107 Northwest 32nd Street, Newcastle, Oklahoma 73065, United States 405-387-9416 ... 3. use spatula to smash onions into the burger and let cook a bit. Topped with American Cheese and doubled up on a Brioche Bun. Each patty should be 4 inches in diameter; Melt butter with oil in 12 inch nonstick skillet over medium heat. The prime rib sando with horseradish cream was equally as good! Smash this down into a nice round patty. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. This is an old smash burger recipe which was created in Oklahoma during the Great Depression. While the burgers are cooking saute the freshly sliced mushrooms and onions over medium heat until deep brown and tender. Brownie Here are 10 tips for grilled burgers from a true expert. https://www.yeprecipes.com/img-oklahoma-onion-burgers-761.htm Let cook undisturbed until burgers are well-browned, about 2 minutes. Then flip. Davis started “smashing them into the meat with the back of his spatula. As the story goes, onion burgers became an iconic Oklahoma food after cafes in the 1920s realized that beef could be stretched further if thinly shredded onions were added to the mix. … The bare-bones counter makes the classic onion burger where thin-sliced sweet Vidalia onion is smashed into a ball of beef on a hot flattop. Oklahoma Onion Burgers! Beyond Meat Beyond Beef • 2 slices Violife “Cheddar” • 1/2 yellow onion • 1 vegan burger bun • Salt • Neutral oil • 4-6 pickled cucumber chips I’m using Beyond Meat Beyond Beef because I can get that easily where I shop. Browse the menu, view popular items and track your order. Tucker’s Onion Burgers had such an interesting backstory that it just had to be included. Place1 slice cheese on each bottom bun. The famous smashed onion burger a locals favorite around Oklahoma City and other parts of the state. Add three-quarters of the sauce and toss. Then flip. At Burger Joint, we're taking the 'Okie Onion Burger' to a whole new level. Place a heaping amount of the onions on top of each patty. Oklahoma Onion Smash Burgers. Pickles, cheese and plain American mustard. I simply got around 2.5 to 3 oz of plant-based meat, and either smashed something into them, or I added about 1 oz of another ingredient directly into the patty and smashed it. Place patties into the hot skillet and smash with a spatula or bacon press. Top with cheese and top bun. 16 oz sliced baby bella mushrooms. Cook for 60-90 seconds and flip so that the onion's are under the patty. https://www.travelchannel.com/.../articles/recipe-for-the-smashed-motz-burger Add a pinch of salt over each and using your flat spatula, smash them very thin. “Every bite a better burger” is more than our motto here at Smashburger – it’s our lifestyle. How To Cook Hamburgers On … Top each ball with 1/4 of the onions and press meat into flat patties, bonding onions into meat. Cook beef 3 to 4 minutes, flip, cook and press 2 minutes. Add cheese, 2 slices per burger, and cook 2 minutes more, 7 to 8 minutes total between both sides. Put on patty bun bottoms. Hand-cut fries and a rich beef gravy piled on top from Black Bear Burritos - Morgantown, WV But for a true primary-source onion burger experience head about 30 minutes due south to Chickasha. The burgers are great, fries, onion rings and milk shakes also. Hit each of them with a large pinch of salt and then top with a pile of onions. In this video you will find all the secrets to this addictively tasty burger. Smash the burgers as flat as possible with a spatula. The onion burger is a bite of the history and cultural makeup that define Oklahoma and the West. The service is usually pretty quick. Continue cooking until you begin to see browning along the outside edge of the patties. Wagyu smash patty, finely sliced fried onion, American cheese, Dumbo sauce. When Marty first opened Sid’s in 1989, he said he never imagined the diner receiving the attention it has. The small, greasy diner, no-frills hamburger. Makes 4 grass-fed, organic Smashburgers @ $11.24 per burger Continue the legacy of this unique Oklahoma hamburger tradition by smashing a heap of sweet, paper-thin onions into a juicy, caramelized classic topped with our melted, gooey golden American cheese. Using the spatula, carefully flip each burger so the onions are on the bottom. Inspired by the famous sliders at White Manna in Hackensack, New Jersey, Umami Burger's Adam Fleischman creates beef patties by flattening balls of ground meat on the griddle. This is where a sturdy spatula comes in handy. Wagyu smash patty, finely sliced fried onion, American cheese, Dumbo sauce. Beyond Meat Beyond Beef • 2 slices Violife “Cheddar” • 1/2 yellow onion • 1 vegan burger bun • Salt • Neutral oil • 4-6 pickled cucumber chips I’m using Beyond Meat Beyond Beef because I can get that easily where I shop.

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